Boil yam in water until soft.
Add in pre-pared sago, sugar and fresh milk.
Tuesday, January 17, 2017
Hong Zao Mee Sua
Boil mee sua in water until soft.
Drain water.
Pour in one rice bowl of hong zao.
Boil with meat and wolf berries.
Sambal Chilli Ladies Fingers
Stry fry chopped small red onion, cut ladies fingers and carrot with sambal prawn and maggi chilli sauce until cooked. Do not add water.
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